(Prep + Cook Time: 35 Minutes | Servings: 6)
16 oz. crescent rolls dough
1 tbsp. parmesan; grated
2 cups ham; cooked and chopped.
2 eggs; whisked
2 cups cheddar cheese; grated
Salt and black pepper to the taste
Ham Pie is a delicious breakfast treat that is easy to make and sure to please the whole family.
To make Ham Pie, simply press the bottom half of a crescent roll dough onto an air fryer pan that has been coated with cooking spray. Then whisk eggs with cheddar cheese, parmesan, salt, and pepper in a bowl before adding them to the dough.
Cover the ham with the remaining crescent roll dough, cut it into strips, and place them on top. Bake for 25 minutes at 300 °F.
Ham Pie can be served hot or cold and can be stored in the fridge for up to four days. Enjoy!
Nutrition Facts (Per Serving):
Calories: 400; Fat: 27; Fiber: 7; Carbs: 22; Protein: 16
I’m Leon Todd and my passion for cooking is my life goal. I’m the owner and operator of Davieschuckwagon.com, a website that specializes in providing high-quality cooking information and resources. I love to experiment with new flavors and techniques in the kitchen, and I’m always looking for ways to improve my skills.
I worked my way up through the ranks, taking on more challenging roles in the kitchen. I eventually became a head chef.
Cooking is more than just a job to me – it’s a passion that I want to share with the world.