Ham Pie

Disclaimer: There are affiliate links in this post. At no cost to you, I get commissions for purchases made through links in this post.

(Prep + Cook Time: 35 Minutes | Servings: 6)
Ingredients:
16 oz. crescent rolls dough

1 tbsp. parmesan; grated
2 cups ham; cooked and chopped.
2 eggs; whisked
2 cups cheddar cheese; grated
Salt and black pepper to the taste
Cooking spray
Preparation:
Ham Pie is a delicious breakfast treat that is easy to make and sure to please the whole family.

To make Ham Pie, simply press the bottom half of a crescent roll dough onto an air fryer pan that has been coated with cooking spray. Then whisk eggs with cheddar cheese, parmesan, salt, and pepper in a bowl before adding them to the dough.

Cover the ham with the remaining crescent roll dough, cut it into strips, and place them on top. Bake for 25 minutes at 300 °F.

Ham Pie can be served hot or cold and can be stored in the fridge for up to four days. Enjoy!

Nutrition Facts (Per Serving):

Calories: 400; Fat: 27; Fiber: 7; Carbs: 22; Protein: 16

Leave a Comment