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Breakfast Potatoes

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(Prep + Cook Time: 45 Minutes | Servings: 4)

Ingredients

2 tbsp. olive oil
3 potatoes; cubed
1 yellow onion; chopped.
1 red bell pepper; chopped
1 tsp. garlic powder
1 tsp. sweet paprika
1 tsp. onion powder
Salt and black pepper to the taste
Preparation:
1. Coat a layer of olive oil in the air fryer’s. Next, you put the potatoes, toss in. Then you will season with a little pepper and salt – to suit your taste best.

2. Add onion, bell pepper, garlic powder, paprika and onion powder, toss well, cover and cook at 370 °F, for 30 minutes.

Finally, your dish is perfectly finished. You can wait about 5 minutes for the dish to cool down. Afterward. you can take them out on a plate and enjoy.

Nutrition Facts (Per Serving):

Calories: 214; Fat: 6; Fiber: 8; Carbs: 15; Protein: 4

What do you think?

Written by Leon Todd

I'm Leon Todd and my passion for cooking is my life goal. I'm the owner and operator of Davieschuckwagon.com, a website that specializes in providing high-quality cooking information and resources. I love to experiment with new flavors and techniques in the kitchen, and I'm always looking for ways to improve my skills.

I worked my way up through the ranks, taking on more challenging roles in the kitchen. I eventually became a head chef.

Cooking is more than just a job to me - it's a passion that I want to share with the world.

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